Collection: Korean Tea Bags

Kosbee's Korean tea bags collection brings together herbal, roasted-grain, leaf, and green teas from Korea's heritage tea makers — including master-crafted Ssanggye Myeongcha (쌍계명차) blends — in individual tea bags, plus single-serve instant sachets.

Roasted grain teas include buckwheat (memilcha), black barley, nurungji (scorched rice), and corn silk (oksusu suyeom). Root and leaf teas cover doraji (balloon flower root), burdock (ueong), mulberry leaf, persimmon leaf, and young barley sprout. For something different, there's chrysanthemum, naturally sweet hydrangea, bitter melon (yeoju), roasted cassia seed, Hadong green tea, and instant Korean ginseng tea. Most are caffeine-free — green tea is the exception.

Each brews the same simple way: one bag, hot water, a minute or two, hot or iced. Sourced by Kosbee and shipped from our New Jersey warehouse, usually within one business day.