Korean Apple Cider Vinegar Powder | ACV Apple | 10 Sticks

Korean Apple Cider Vinegar Powder (애사비 사과) is a 10-stick box of single-serve ACV drink powder made in Korea by Danongwon (다농원). Each 5 g stick carries 1,500 mg of apple cider vinegar powder made from Korean apples, with 0 g sugar, for a sweet-tart apple sip.

No heavy bottle, no measuring spoon, no sharp vinegar smell. Tear open one pre-measured 0.18 oz (5 g) stick, stir it into cold water, and it becomes a light, crisp apple drink in seconds.

At Kosbee, we hand-select authentic Korean foods and bring them to North America. Danongwon is a Korean tea maker in Eumseong, Chungcheongbuk-do, that produces its drink powders in a HACCP-certified facility.

What Is Apple Cider Vinegar Powder?

Apple cider vinegar powder (사과식초 분말) is apple cider vinegar dried into shelf-stable granules. Danongwon starts with "mother" apple cider vinegar (사과초모식초), naturally fermented from Korean apples, and turns it into an instant stick that dissolves in water.

What's Inside Each Stick

Apple Cider Vinegar Powder: 1,500 mg per Stick

Made with 70% mother apple cider vinegar; it makes up 30% of the blend.

Apple Juice Powder

7% of the blend, made with Korean apple juice concentrate (100% apple) for a rounder, sweeter apple taste.

Zero Sugar

0 g sugar per stick. Sweetened with erythritol and sucralose, with black tea extract (Germany) and lemon balm extract for a rounded finish.

17-Strain Lactic Acid Bacteria Blend

Each stick includes a blend of 17 lactic acid bacteria strains, each listed by name on the package, plus fructooligosaccharides and resistant maltodextrin.

Nutrition per Stick

18.69 kcal as printed on the Korean package (about 20 calories), 65 mg sodium, 5 g carbohydrate, 0 g sugar, 0 g fat, 0 g protein.

Net Weight

1.76 oz (50 g): 10 sticks × 0.18 oz (5 g).

Origin

Product of Korea, made with Korean apples. Food type: instant tea powder (고형차).

How to Enjoy It

As a drink: stir one stick into 6.8 fl oz (200 mL) of water. For an iced glass, use 5 fl oz (150 mL) of water over 5.3 oz (150 g) of ice.

In the kitchen: whisk a stick into salad dressing, a dipping sauce, or a marinade for a gentle sweet-tart apple note.

Pro tip: mix it with sparkling water for a quick apple spritzer.

Apple vs Lemon: Which ACV Stick Should I Pick?

Danongwon makes this ACV powder in two flavors. Apple leans sweet and mellow thanks to apple juice powder, while Lemon adds real lemon for a sharper, citrusy finish. Pick Apple if straight vinegar drinks feel too sour; pick Lemon if you like a zesty, lemonade-style taste.

ACV Powder vs Liquid Apple Cider Vinegar

Liquid apple cider vinegar is pungent, needs measuring, and is hard to carry. The powder comes pre-measured in sealed sticks, needs no fridge, and dissolves cleanly into water, so it fits in a desk drawer, gym bag, or carry-on.

Storage, Allergens, and Good to Know

Store in a cool, dry place away from direct sunlight and out of reach of children. Keep sticks in their original packaging and drink right after opening.

Contains: Milk and Soy. Made in a facility that also processes peach, wheat, buckwheat, walnut (a tree nut), and peanut, so trace cross-contact is possible.

Because it is a vinegar drink, enjoy it diluted in plenty of water and not on a completely empty stomach. Start with one stick a day; drinking too much at once may cause loose stools, and reactions can vary from person to person. It contains black tea extract, so it is not caffeine-free. If you are pregnant or nursing, take any medication, or are under medical care, consult your healthcare provider before use. Enjoy in moderation.

Frequently Asked Questions

Is this apple cider vinegar powder made in Korea?

Yes. It is made in Korea by Danongwon (다농원) from Korean apples in a HACCP-certified facility, imported for Kosbee, and shipped from our New Jersey warehouse.

How do I use one ACV stick?

Stir one stick into 6.8 fl oz (200 mL) of water, or 5 fl oz (150 mL) of water with ice, until dissolved. You can also mix it into dressings, sauces, and marinades.

What's the difference between the Apple and Lemon ACV sticks?

Both are Danongwon apple cider vinegar powders in 10-stick boxes. Apple adds apple juice powder for a sweeter, mellow taste; Lemon adds lemon for a brighter, citrusy one.

How is ACV powder different from liquid vinegar?

The powder is pre-measured, shelf-stable, and easy to carry, and it dissolves into water without the strong smell of liquid vinegar.

Does it contain any major allergens?

Yes. It contains milk and soy, and it is made in a facility that also processes peach, wheat, buckwheat, walnut, and peanut. If you have a food allergy, check the package label before drinking.

A Lighter Start, One Stick at a Time

Each 10-stick box ships from our New Jersey warehouse within one business day, with free shipping on orders of $60 or more.

Explore More Daily Drink Sticks at Kosbee. Prefer citrus? Try Korean Apple Cider Vinegar Powder, ACV Lemon, or a fizzy Korean Peach Kombucha Powder.