Korean Collagen Pomegranate Jelly | Chewy Agar Candy | 8.81 oz
Kosbee Korean Collagen Pomegranate Jelly is a chewy agar candy made in Korea by Ilkwang Confectionery (일광제과), with real pomegranate extract and fish collagen for a sweet-tart, fruity flavor — individually wrapped and sourced by Kosbee.
Each 8.81 oz (250 g) bag holds individually wrapped pieces with a bright pomegranate flavor and a firm, satisfying chew. It's a light, fruity sweet — a treat to enjoy for its taste, not a supplement.
Sweet-Tart Pomegranate Flavor
Made with real pomegranate extract and a touch of citric acid, this jelly has a bright, sweet-and-tart fruit flavor with a juicy finish. It's fruity and refreshing rather than heavy or syrupy, and dissolves into a chewy, mellow sweetness.
Firm, Chewy Agar Texture
These jellies are set with agar, a gelling agent from seaweed, which gives them a distinctive Korean jelly texture — firm and springy at first, then satisfyingly chewy. Please note this candy is made with fish collagen, so it is not vegetarian.
Made with Fish Collagen — A Treat, Not a Supplement
This jelly is made with low-molecular fish collagen as an ingredient, which adds to its soft, chewy bite. It is a sweet snack rather than a collagen supplement, and is not intended to provide any health benefit — simply enjoy it for the flavor and texture.
Individually Wrapped for On-the-Go Freshness
Every piece is individually wrapped, so the jellies stay fresh and tidy in a bag, desk drawer, or lunchbox. Take one for the commute, share a few at the office, and keep the rest sealed — easy to portion and mess-free.
Made by Ilkwang Confectionery Since 1969
Ilkwang Confectionery (일광제과) has been making Korean candy since 1969, and this pomegranate jelly carries that long-honed know-how. It's produced in a HACCP-certified facility — a food-safety standard that verifies hygienic, consistent manufacturing from start to finish.
What's Inside Every Pomegranate Jelly
- Pomegranate Extract
- Real pomegranate extract with a touch of citric acid gives the candy its bright, sweet-tart fruit flavor.
- Fish Collagen
- Low-molecular fish collagen is used as an ingredient for a soft, chewy bite. (Contains fish.)
- Agar
- A seaweed-derived gelling agent that gives the jelly its firm-then-chewy Korean texture.
- A Lighter Sweetness
- At about 50 calories per 14 g piece, it's an easy, not-too-heavy treat to enjoy one or two at a time.
Pomegranate, with its bright sweet-tart taste, is a much-loved fruit flavor in Korean sweets and drinks. Ilkwang brings that cheerful flavor into a chewy, individually wrapped jelly you can enjoy any time.
How to Enjoy Korean Collagen Pomegranate Jelly
- Straight from the wrapper: Open a piece and enjoy — no prep needed.
- Chilled: Keep in the fridge and eat cold for an extra brisk, refreshing bite.
- Chew slowly: Bite gently and chew well rather than swallowing whole.
- Storage: Keep in a cool, dry place away from direct sunlight.
Allergen and Safety Information
Contains fish (fish collagen) and soy. Made in a facility that also processes peach. This candy is not vegetarian. The jelly is firm and chewy, so chew gently and slowly — take care if you have dental work or sensitive teeth, and do not swallow pieces whole. Supervise young children while they eat.
Why Shoppers Choose Kosbee
At about 18 individually wrapped pieces per bag — roughly $0.39 a piece — it's an easy Korean fruit treat, shipped from our New Jersey warehouse within 1 business day. Explore More Korean Sweets & Snacks at Kosbee and add a little fruity sweetness to snack time.
Frequently Asked Questions
Is this jelly really made in Korea?
Yes. Kosbee Korean Collagen Pomegranate Jelly is made in Korea by Ilkwang Confectionery (일광제과), a candy maker established in 1969. It's made with real pomegranate extract and fish collagen, set with agar, individually wrapped, and produced in a HACCP-certified facility.
What does it taste like?
It has a bright, sweet-and-tart pomegranate flavor with a juicy, fruity finish, made with real pomegranate extract and a touch of citric acid. The agar and collagen give it a firm-then-chewy Korean jelly texture rather than a hard or syrupy one.
Does this jelly contain fish, soy, or other allergens?
Yes. It contains fish (from fish collagen) and soy, and is made in a facility that also processes peach. It is not vegetarian. Please check the printed package label before eating if you have a related food allergy.
Is this a collagen supplement?
No. This is a sweet candy, not a supplement. The fish collagen is used as an ingredient for texture, and the jelly is not intended to provide any health benefit — enjoy it simply as a fruity treat.
