Korean Apple Cider Vinegar Powder | ACV Lemon | 사과식초
Kosbee Korean Apple Cider Vinegar Powder is a zero-sugar ACV lemon drink mix (사과식초 분말) made in Korea by Danongwon (다농원) — each stick blends 450 mg of whole-apple cider vinegar with real lemon, with 0 g of sugar.
Skip the heavy glass bottle and the morning measuring. Each pre-measured 0.18 oz (5 g) stick slips into a bag or desk drawer, ready to stir into cold water, fizz up in sparkling water, or even sprinkle over a salad. One simple stick, one easy daily habit.
At Kosbee, we hand-select authentic Korean foods and bring them to North America — including everyday favorites like this Korean apple cider vinegar, made to travel as light as you do.
What is apple cider vinegar powder?
Apple cider vinegar powder (사과식초 분말) is apple cider vinegar dried into an instant, single-serve stick. Instead of a sharp-smelling bottle, each stick carries a pre-measured 450 mg dose of fermented Korean apple vinegar in shelf-stable form — tear it open, stir it into cold water, and it becomes a clean, citrusy drink in seconds.
Why Apple Cider Vinegar Powder
Liquid ACV is sharp, smelly, and acidic on tooth enamel. This Apple Cider Vinegar Powder dilutes into water for a zesty lemon sip with none of the throat burn — pre-measured, zero sugar, at about $0.80 a day.
What's Inside Each Stick
Every 0.18 oz (5 g) stick layers real fermented apple, bright citrus, and a few extras — easy to enjoy, easy to carry.
- 450 mg Korean ACV
- Each stick carries 450 mg of apple cider vinegar made from whole, skin-on Korean apples, fermented the traditional "mother" way.
- Real Lemon, Zero Sugar
- Brightened with 100% lemon juice, sweetened only with erythritol — 0 g sugar and about 16 calories (15.95 kcal) per stick.
- 17 Live-Culture Strains + Fiber
- A blend of 17 live-culture strains plus fiber from fructooligosaccharides and resistant dextrin.
- Fish Collagen
- Each stick includes low-molecular fish collagen and a touch of Korean barley tea for a smooth, mellow finish.
- Mixes Three Ways
- Stir into cold water, fizz it up in sparkling water, or sprinkle over salad as a tangy, citrusy seasoning.
How to Enjoy It
Add one stick to 8.5 fl oz (250 mL) of cold water and stir for a crisp ACV lemon drink, or mix it into sparkling water for a lemon ade. You can even sprinkle the powder straight onto a salad as a bright, tangy seasoning.
Pro tip: serve over plenty of ice for the most refreshing, easy-sipping way to start the day.
Easy to Carry, Easy to Keep
Each pre-measured stick is pocket-sized and shelf-stable — no fridge, no measuring, no sticky bottle. Tuck them in a gym bag, a desk drawer, or your carry-on.
Store in a cool, dry place away from direct sunlight. Once a stick is open, mix it right away, since the powder can draw in moisture.
Allergens and Good to Know
Because this is a fermented vinegar powder sweetened with erythritol (a sugar alcohol, about 14%), enjoy it with plenty of water and not on a completely empty stomach. Having too many at once may cause bloating for some people, so start with one stick a day. If you have a sensitive stomach or acid reflux, take it after a meal or dilute one stick in 8.5 fl oz (250 mL) of water or more.
Contains: Milk, Soy, and Fish (from fish collagen); also made with barley. Made in a facility that also processes peach, wheat, walnut (a tree nut), peanut, and buckwheat, so trace cross-contact is possible. If you have a related food allergy, please check the printed package label before drinking.
Frequently Asked Questions
Is this apple cider vinegar made in Korea?
Yes. This Apple Cider Vinegar Powder is made in Korea by Danongwon (다농원) and imported directly for Kosbee. It's crafted from whole, skin-on Korean apples with 100% lemon, then packed into single-serve sticks and shipped from our New Jersey warehouse.
How do I use one ACV stick?
Stir one stick into 8.5 fl oz (250 mL) of cold or sparkling water until dissolved, then sip. You can also sprinkle the powder over a salad as a tangy seasoning. Most people enjoy one stick a day with plenty of water.
Does this contain any major allergens?
Yes. It contains milk, soy, and fish (from fish collagen), and is made with barley. It is also produced in a facility that handles peach, wheat, walnut, peanut, and buckwheat. If you have allergies, review the ingredient panel before use.
How is ACV powder different from liquid vinegar?
Liquid apple cider vinegar is sharp-smelling, hard to measure, and acidic enough to wear on tooth enamel. This powder comes pre-measured in sticks, dilutes cleanly into water, and tastes like zesty lemon — without the throat burn or the heavy bottle.
Start Your Day the Easy Way
Trade the sharp liquid and the messy measuring for one easy, lemony stick you can take anywhere. Each 10-stick box ships from our New Jersey warehouse within one business day, so a brighter daily habit is only a stir away.
Explore More Daily Drink Sticks at Kosbee. If you prefer a fizzy fermented-tea drink, try Korean Lemon Kombucha Powder or Korean Seven Berry Kombucha Powder.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
