Korean Wild Pear Candy | Propolis & Cooling Mint Hard Drops | 2.46 oz
Kosbee Korean Wild Pear Candy is a hard candy made in Korea by Cheongdam (청담), built around wild pear extract slow-brewed for 50 hours and finished with Australian propolis and a cool blend of eucalyptus and peppermint — for a deep, fruity-and-minty flavor, sourced by Kosbee.
In Korea, wild pear (돌배) has long been slow-simmered into rich, concentrated syrups prized for their deep, honeyed-fruit flavor. Cheongdam (청담) carries that craft into a modern hard candy, brewed slowly without shortcuts.
A Deep, Fruity-and-Minty Wild Pear Flavor
Wild pear extract is slow-brewed for 50 hours with no added water, which concentrates its rich, mellow, lightly honeyed fruit taste. A cool blend of eucalyptus, peppermint, and L-menthol adds a clean, minty finish, while Australian propolis rounds out the flavor. It dissolves slowly into a smooth, refreshing taste.
What's Inside
- 100% wild pear extract
- Slow-brewed for 50 hours with no added water, for a concentrated, fruity wild pear flavor.
- Australian propolis
- A natural bee-sourced ingredient that rounds out the candy's flavor.
- Cooling eucalyptus & peppermint
- Eucalyptus oil, peppermint oil, and L-menthol give a clean, cool, minty finish.
- Clean label
- No artificial flavors, colors, or preservatives.
Net weight 2.46 oz (70 g).
How to Enjoy
Let one drop dissolve slowly in your mouth rather than biting it, so the wild pear and mint flavor lasts and your teeth stay protected. Keep a few at your desk, in your bag, or in the car for a refreshing treat. Store in a cool, dry place away from direct sunlight.
Allergens & Good to Know
Contains propolis, a bee-sourced ingredient. If you are allergic or sensitive to bees, honey, or propolis, use caution before trying. It is also produced in a facility that handles milk, soy, peanuts, pork (gelatin), and wheat, so trace cross-contact is possible. It is not certified allergen-free. If you have a related food allergy, please check the printed package label before eating. As a hard candy, do not bite or swallow it whole — let it dissolve, and supervise children so they do not choke.
Wild Pear Candy FAQ
Is this an authentic Korean candy?
Yes. This wild pear candy is made in Korea by Cheongdam (청담), built around wild pear extract slow-brewed for 50 hours with Australian propolis and a cool mint blend. Kosbee imports it directly and ships it from our New Jersey warehouse.
What does it taste like?
It has a deep, mellow, lightly honeyed wild pear flavor from the 50-hour slow-brewed extract, finished with a clean, cool mint note from eucalyptus, peppermint, and menthol. It dissolves slowly into a smooth, refreshing taste rather than a sharp sweetness.
Does it contain propolis or any allergens?
Yes, it contains Australian propolis, a bee-sourced ingredient, so use caution if you are sensitive to bees, honey, or propolis. It is also made in a facility that handles milk, soy, peanuts, pork (gelatin), and wheat. Check the package label before eating.
How do I eat hard candy safely?
Let each piece dissolve slowly in your mouth instead of biting or swallowing it whole, which helps protect your teeth. Because it is a hard candy, it can be a choking risk for young children, so supervise them and enjoy a few pieces at a time.
