Convenient Korean Broth Tablets for Rich & Authentic Taste

Enjoy traditional Korean soup in an instant with these easy-to-use broth coins. Crafted using natural ingredients and no artificial additives, this 3-flavor set brings bold, savory depth to your cooking—anytime, anywhere.

 Three Unique Flavor Profiles

Anchovy & Dried Fish

A bold and umami-rich blend of anchovy and pollack, ideal for classic Korean stews and soups.

Vegetable

100% plant-based option made with shiitake mushrooms, onions, and other vegetables for a clean, savory profile.

Seafood

A flavorful mix of shrimp, kelp, and shellfish extracts—perfect for hot pot or seafood-based dishes.

 Key Features

•  Easy-to-use coin format — just drop into boiling water
•  No MSG, artificial colors, or preservatives
•  Ideal for soups, stews, noodles, hot pot, and Korean recipes
•  Lightweight and shelf-stable for travel, camping, or busy kitchens

 Packaging Details

• Anchovy: 4g × 20 tablets (80g)
• Vegetable: 4g × 15 tablets (60g)
• Seafood: 4g × 20 tablets (80g)
• Each coin is individually wrapped for freshness and hygiene

🍳 Simple Preparation

1. Boil 1 cup (250ml) of water
2. Drop in 1 broth coin
3. Simmer for 2–3 minutes
4. Enjoy as a base or add ingredients to create a full dish

Whether you're making a quick noodle soup or adding depth to your stews, these Korean soup stock coins are a deliciously convenient solution for home cooks and food lovers alike.