




Discover the superior taste of our California Sun Dried Red Dates, known as "Yak-daechu" (Medicinal Jujube). Grown in the sun-drenched valleys of California, these premium dates are renowned for being significantly larger, meatier, and naturally sweeter than standard varieties. Carefully sun-dried to concentrate their flavors and nutrients, they serve as a versatile superfood for your daily wellness routine.
While red dates are a staple in Asian cuisine, California-grown dates are prized for their exceptional quality. The ideal climate produces a fruit with a thin skin and a thick, chewy flesh that feels almost like a natural candy.
Select the perfect amount for your needs:
1. Healthy Snacking:
Rinse and eat them whole! The chewy texture and sweet flavor make them an addictive, guilt-free treat.
2. Jujube Tea (Daechu-cha):
Simmer 10–15 dates in 1 liter of water for 30–60 minutes. Mash the dates to release more flavor. Drink warm for a soothing, relaxing experience, especially before bed.
3. Cooking (Samgyetang & Stews):
Essential for Korean Ginseng Chicken Soup (Samgyetang) or Galbi-jjim (Braised Short Ribs). The dates absorb impurities while imparting natural sweetness to the broth.
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