Korean Angelica Root (당귀 / 当归) – 5.25 oz / 150g

Experience the rich, bold aroma of Korean Danggui (당귀), a traditional herbal root cherished for its warming qualities and deep flavor in teas, soups, and wellness blends.

깊고 진한 향과 따뜻한 성질을 지닌 한국산 당귀는 차, 탕, 한방 블렌드에 널리 쓰이며 전통적으로 사랑받아온 건강 재료입니다.

🌿 What is Korean Angelica Gigas?

Known as Danggui (당귀 / 当归), Korean Angelica Gigas is a revered root in traditional Korean and Chinese herbal practices. It is used to support balance and vitality through teas, decoctions, and soups.

🌾 Rich in Herbal Heritage

Harvested from Korea’s trusted herbal-growing regions, each root is sun-dried to preserve its bold aroma and earthy character. Known for its warming qualities, it is a versatile herbal ingredient.

✨ Key Features

• 100% Korean Angelica Gigas root (당귀)
• Bold, earthy aroma with warming herbal notes
• Free from additives, artificial colors, and preservatives
• Ideal for tea, decoctions, soups, and blends
• Packaged for freshness and long shelf life

🍵 Preparation & Use

To Brew Herbal Tea

Rinse 5–10g of dried root slices under running water. Simmer in boiling water for 15–20 minutes. Strain and enjoy warm.

Custom Blend

Combine with jujube, ginger, or rehmannia for a traditional wellness infusion.

📦 Product Information

• Ingredients: 100% Dried Korean Angelica Gigas Root (당귀)
• Net Weight: 5.25 oz / 150g
• Origin: Korea
• Storage: Store in a cool, dry place away from sunlight. Reseal tightly after opening.

⚠️ Cautions

This product is not intended to diagnose, treat, cure, or prevent any disease. Consult a healthcare professional before use if pregnant, nursing, or taking medications. Keep out of reach of children.